Sunday, September 26, 2010

Spiced pumpkin seeds

1 1/2 tablespoons butter
1/2 teaspoon salt
1/8 teaspoon garlic salt
2 teaspoons worcestershire sauce
2 cups raw pumpkin seeds

Preheat oven to 275°. Combine butter, salt, garlic salt, worcestershire sauce and pumpkin seeds. Mix and place in baking dish. Bake for one hour, stirring occasionally.

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