Curry Chicken Rice Salad (Robin's Recipe)

3 CHICKEN BREASTS, COOKED AND DICED
1 C. CHOPPED CELERY
1 C. FROZEN PEAS
3 C. COOKED WHITE RICE (I use Costco Rice Blend-wheat, red, and wild rice)
1/3 C. CHOPPED GREEN ONIONS
2 C. DRY ROASTED CASHEWS

POUR DRESSING OVER THE ABOVE AND MIX.

DRESSING:
½ C. MAYONAISE
½ TSP. CURRY POWDER
½ TSP. SALT
½ TSP. PEPPER
1-1/2 TABLESPOONS LEMON JUICE