Slow-cooker Taco Soup

1 package of ranch dressing mix
1 can black beans, undrained
1 can pinto beans, undrained
1 can tomato sauce
1 can of corn, undrained
1 small can chopped green chili’s
1 can diced tomatoes, undrained
1 lb ground beef, browned
1/2 onion, diced, cooked/softened with beef
1 package of dry taco seasoning mix

Brown ground beef and onions.

Put everything into a crock pot and cook for at least 4 hours on high or 6-8 hours on low.

Serve with corn chips, sour cream, and grated cheese.