Friday, September 23, 2011

BBQ Chicken Pizza

1 can Pillsbury Pizza Dough (I used the thin crust)
1 cup BBQ Sauce
2 cups or so of left over chicken from BBQ Chicken Sandwiches
2 cups shredded mozarella cheese
1 red pepper
1 green pepper
1 Tbsp Italian Dressing (I use Kraft Free Zesty Italian)

Prepare pizza dough as directed on package
Saute peppers until tender
Spread BBQ Sauce within 1 inch of edge of dough
Layer with cheese, chicken, and peppers
Bake according to package directions or at 450 for 18-22 min. if you make your own dough

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