WENDY'S CHILI

1 1/2 LB. GROUND BEEF-BROWNED
1- 10 OZ CAN FRENCH ONION SOUP
BLEND THE SOUP IN BLENDER, WHIP FOR 1 MINUTE. ADD TO THE MEAT, SIMMER FOR 5 MINUTES.

ADD:
1 TABLESPOON CHILI POWDER
2 TEASOONS PEPPER
2 TEASPONS CUMIN
1-20 OZ. CAN KIDNEY BEANS
1-6 OZ. CAN TOMATO PASTE
1-8 OZ. CAN TOMATO SAUCE

MIX TOGETHER, SIMMER FOR 20 MINUTES. SERVE WITH GRATED CHEESE AND CRACKERS.

THIS IS THE EASIEST CHILI EVER! NO CHOPPING OR SAUTEING. IT IS WONDERFUL! IT HAS A KICK TO IT, SO DECREASE THE PEPPER AND CHILI POWDER A SMALL AMOUNT IF YOU ARE FRAGILE!