Spinach
Strawberries
Kiwi
Mandarin oranges
Black berries
Apples
Craisins
Toasted almonds or cinnamon almonds or candied walnuts
Toasted coconut
Swiss cheese, sliced or cubed
Dressing:
1/2 to 3/4 c. Vinegar
3/4 c. Sugar
3/4 tsp. dry mustard
1-1/2 tsp salt
Blend all the above in blender.
As blender is going add 1-1/2 c. oil. After blending add 1 Tbsp poppy seed and
1 red onion-thinly sliced.
Marinate dressing for 2 hours and toss over
Salad right before serving. This
Makes a lot of dressing.
Alternate recipe for use with this dressing:
Spinach
3/4 lb. Swiss cheese
1 c. rinsed cottage cheese
Sliced mushrooms
1/2 lb. cooked bacon